Papadi chaat Recipe

Recipe By Better Butter

This chaat comes from north india. The taste of the chat has a burst of flavors in your mouth. You would taste the crunchiness of papdis, tang from the red tamarind chutney, spice from green chutney and the vivid flavors from the powered spices. This chaat is one of my favorite street snack especially during winter.

4.4
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2hr 5minstotal
2hr Prep
5minsCook

ingredients serves

5
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Ingredients For Papadi chaat Recipe

Nutrition
value
280
calories per serving
1 g Fat6 g Protein58 g Carbs15 g FiberOther

Current Totals

  • 1 g Fat
  • 6 g Protein
  • 58 g Carbs
  • 15 g Fiber

MacroNutrients

  • Carbs
    58 g
  • Protein
    6 g
  • Fiber
    15 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    134 mg
  • Iron
    4 mg
  • Vitamin A
    13335 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    95 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    64 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    93 mg
  • Manganese
    1 mg
  • Phosphorus
    149 mg
  • Selenium
    2 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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