Pan-Seared Skirt Steak With Farro Recipe

Recipe By Chef Dennis: Restaurant Style Recipes and Travel Adventures

For a quick and delicious dinner, pan-seared skirt steak is sure to please. Served on a bed of farro with spinach, mushrooms and a touch of bleu cheese you'll love the flavors and ease of clean up with the foil packets.

4.1
25 Rating - Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook

ingredients serves

4
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Ingredients For Pan-Seared Skirt Steak With Farro Recipe

Nutrition
value
1324
calories per serving
87 g Fat117 g Protein16 g Carbs3 g FiberOther

Current Totals

  • 87 g Fat
  • 117 g Protein
  • 16 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    16 g
  • Protein
    117 g
  • Fiber
    3 g

Fats

  • Fat
    87 g

Vitamins & Minerals

  • Calcium
    294 mg
  • Iron
    8 mg
  • Vitamin A
    1110 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    33 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    143 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    15 mg
  • Vitamin E
    4 mg
  • Copper
    1 mcg
  • Magnesium
    180 mg
  • Manganese
    1 mg
  • Phosphorus
    1197 mg
  • Selenium
    117 mcg
  • Zinc
    9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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