Pan Seared Ribeye Steak Recipe
Recipe By Bake It With Love
There is always the question of which method is the best for preparing steak, but this pan seared ribeye steak is and undeniably delicious Your ribeye will be seared to perfection whether you add some garlic cloves, herbs like rosemary and thyme, or not.
3.6
21 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
6minsCook
15m.total
5m.Prep
6m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pan Seared Ribeye Steak Recipe
- 2 tablespoon Olive oil
- 8 ounce Ribeye steak
- 1/2 tablespoon Steak seasoning
- 1 tablespoon Butter
- As required Fresh herbs
- 2 Garlic cloves
Nutrition
value
value
661
calories per serving
39 g Fat67 g Protein2 g Carbs3 g FiberOther
Current Totals
- Fat39g
- Protein67g
- Carbs2g
- Fiber3g
MacroNutrients
- Carbs2g
- Protein67g
- Fiber3g
Fats
- Fat39g
Vitamins & Minerals
- Calcium59mg
- Iron5mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B314mg
- Vitamin B6< 1mg
- Vitamin B946mcg
- Vitamin B122mcg
- Vitamin C1mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium84mg
- Manganese4mg
- Phosphorus554mg
- Selenium97mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bake It With Love