Pan Seared Honey Glazed Salmon with Browned Butter Lime Sauce Recipe
Recipe By Cooking Classy
This is one of the best salmon recipes you'll ever try the salmon has a delicious golden brown exterior and the perfect blend of sweet and tart and buttery flavors.
Ingredients For Pan Seared Honey Glazed Salmon with Browned Butter Lime Sauce Recipe
4 Salmon fillets, rested at room temperature 20 minutes
8 teaspoon Flour, divided
2 tablespoon Honey, divided
1 Zest limes
2 tablespoon Olive oil
1 browned butter lime sauce
6 tablespoon Salted butter, diced
3 tablespoon Fresh lime juice
1 Clove garlic, minced
0.5 teaspoon Salt
0.5 teaspoon Freshly ground black pepper
Nutrition value
109
calories per serving
7 g Fat2 g Protein9 g Carbs4 g FiberOther
Current Totals
7 g Fat
2 g Protein
9 g Carbs
4 g Fiber
MacroNutrients
Carbs
9 g
Protein
2 g
Fiber
4 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
114 mg
Iron
5 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
14 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
28 mg
Manganese
0 mg
Phosphorus
83 mg
Selenium
6 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment