The sesame seeds in the sweet sauce atop this salmon add nutty flavor and a little texture. Finishing the salmon in the oven turns the sauce into a thick, caramelized glaze.
1 tablespoon Sesame seeds, plus more for garnish, toasted
1 teaspoon Honey
1 teaspoon Mirin
1.25 pound Skin on salmon fillet, cut into 4 portions
0.5 teaspoon Salt
Nutrition value
294
calories per serving
17 g Fat31 g Protein3 g Carbs1 g FiberOther
Current Totals
17 g Fat
31 g Protein
3 g Carbs
1 g Fiber
MacroNutrients
Carbs
3 g
Protein
31 g
Fiber
1 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
164 mg
Iron
3 mg
Vitamin A
3 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
213 mg
Vitamin B9
1622 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
74 mg
Manganese
0 mg
Phosphorus
349 mg
Selenium
53 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
