Pan Roasted Pomegranate Glazed Salmon Recipe
Recipe By HalfBaked Harvest
Everyone will think that you've spent hours in the kitchen with this tasty meal!
3.9
11 Rating -
Rate
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pan Roasted Pomegranate Glazed Salmon Recipe
- 1/4 pound brussels sprouts, halved
- 1/2 tablespoon extra virgin olive oil
- As required kosher salt and pepper
- 1/2 tablespoon Pomegranate molasses
- 1/2 tablespoon sweet chili sauce
- 1/2 tablespoon Pomegranate juice
- 1/4 inch fresh ginger, grated
- 1/4 clove garlic, minced or grated
- 1/4 pinch red pepper flakes
- 1/4 pound wild caught salmon
- As required fresh basil for serving
Nutrition
value
value
319
calories per serving
19 g Fat29 g Protein8 g Carbs6 g FiberOther
Current Totals
- Fat19g
- Protein29g
- Carbs8g
- Fiber6g
MacroNutrients
- Carbs8g
- Protein29g
- Fiber6g
Fats
- Fat19g
Vitamins & Minerals
- Calcium93mg
- Iron3mg
- Vitamin A414mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6171mg
- Vitamin B91394mcg
- Vitamin B120mcg
- Vitamin C109mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium79mg
- Manganese< 1mg
- Phosphorus362mg
- Selenium44mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By HalfBaked Harvest