Spicy, crispy, and packed with so much flavor, this hot chicken sandwich with a touch of brown sugar and chives is sure to satisfy your savory cravings.
Ingredients For Pan-Fried Spicy Chicken Sandwiches Recipe
1 cup Buttermilk
1 cup Flour
Salt and pepper
Oil For Frying
2 Boneless skinless chicken breasts, halved
1 tablespoon Cayenne Powder
1 tablespoon Brown sugar
0.5 teaspoon Chile powder
0.25 teaspoon Garlic powder
0.5 teaspoon Paprika
4 Buns toasted
Lettuce for serving
Tomato sliced, for serving
Mayonnaise for spreading
Nutrition value
532
calories per serving
9 g Fat44 g Protein68 g Carbs< 1 g FiberOther
Current Totals
9 g Fat
44 g Protein
68 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
68 g
Protein
44 g
Fiber
1 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
1514 mg
Iron
1 mg
Vitamin A
89 mcg
Vitamin B1
1 mg
Vitamin B2
2 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
64 mcg
Vitamin B12
5 mcg
Vitamin C
8 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
144 mg
Manganese
0 mg
Phosphorus
1199 mg
Selenium
27 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
