Palak Paneer Dum Biryani Recipe

Ingredients For Palak Paneer Dum Biryani Recipe

• 1 cup Basmati rice
• 0.5 cup cauliflower florets
• 2 medium sized potatoes chopped
• 0.25 cup carrot chopped
• 1 capsicum chopped
• 1 tablespoon ginger chili garlic paste
• 1 medium onion chopped finely
• 2 tablespoon Oil
• 2 tablespoon saffron milk
• For gravy
• 1 bunch spinach leaves blanched
• 4 tablespoon chopped coriander leaves
• 2 tablespoon chopped mint leaves
• 2 green chilies
• 1 inch Ginger
• Dry spices
• 1 teaspoon red chili powder
• 0.5 teaspoon turmeric powder
• 1 teaspoon coriander powder
• 1 teaspoon garam masala
• 1 teaspoon biryani masala
• As required Salt
• 1 teaspoon cumin seeds
• Other Ingredients
• 2 tablespoon curd
• 4 tablespoon fried onion
• 100 gram paneer cubed
• Whole spices
• 1 Star anise
• 2 Cloves
• 1 green cardomon
• 1 inch cinamon stick
• 1 bay leaf
• 2 Black pepper