Pad Thai Recipe

Name: Pad Thai Recipe
Total time: 20 min
Yield: 4
Cuisine: Thai

Recipe By Tarla Dalal

A very pleasing presentation of soft noodles and bean curd combined with fresh vegetables and crunchy peanuts.

4.3

28 Rating - Rate

Vegdiet

20minstotal

ingredients serves

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Ingredients For Pad Thai Recipe

4 tablespoon Oil
1 teaspoon Finely chopped garlic
0.5 cup Finely chopped spring onions whites
1 cup Bean Sprouts
2 cup Boiled noodles
1 cup Fried tofu
2 tablespoon Roasted peanuts
0.75 teaspoon Chilli Powder
2 teaspoon Sugar
2 tablespoon Soy sauce
1 tablespoon Lemon juice
2 tablespoon Chopped coriander
Finely chopped spring onion greens

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Nutrition
value

563

calories per serving

18 g Fat10 g Protein87 g Carbs5 g FiberOther

Current Totals

18 g Fat
10 g Protein
87 g Carbs
5 g Fiber

MacroNutrients

Carbs
87 g
Protein
10 g
Fiber
5 g

Fats

Fat
18 g

Vitamins & Minerals

Calcium
72 mg
Iron
2 mg
Vitamin A
410 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
59 mcg
Vitamin B12
0 mcg
Vitamin C
42 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
48 mg
Manganese
1 mg
Phosphorus
234 mg
Selenium
16 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.