This overnight breakfast casserole is not only a crowd-pleaser but also a cook-pleaser because it's so simple to make Perfect for your christmas morning
Ingredients For Overnight Breakfast Casserole Recipe
12 Slices bread such as challah, brioche or any egg bread, preferably day old bread
1 tablespoon Olive oil
1 Large Onion Chopped
1 pound Italian sausage casings removed
1 teaspoon Dry Mustard
0.5 teaspoon Salt Or To Taste
0.5 teaspoon Pepper or to taste
1 Medium red bell pepper finely chopped
3 Green Onions Chopped
2 cup Cheddar Cheese Shredded
8 Large eggs
2 cup Milk
Nutrition value
480
calories per serving
29 g Fat40 g Protein15 g Carbs2 g FiberOther
Current Totals
29 g Fat
40 g Protein
15 g Carbs
2 g Fiber
MacroNutrients
Carbs
15 g
Protein
40 g
Fiber
2 g
Fats
Fat
29 g
Vitamins & Minerals
Calcium
513 mg
Iron
4 mg
Vitamin A
284 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
114 mcg
Vitamin B12
1 mcg
Vitamin C
36 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
0 mg
Phosphorus
594 mg
Selenium
64 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment