This balsamic oven roasted asparagus recipe is the perfect summer side dish Topped with parmesan cheese, tomatoes and basil pesto this will be a favorite
Ingredients For Balsamic Oven Roasted Asparagus Recipe
1 bunch Asparagus
0.33000000000000007 cup Mozzarella cheese shredded
1 cup Cherry tomatoes
2 tablespoon Olive oil
3 tablespoon Balsamic vinegar
0.5 teaspoon Sea salt
1 teaspoon Ground black pepper
3 Cloves garlic minced
Fresh basil leaves
Balsamic glaze
Homemade basil pesto sauce or your favorite store bought brand
Freshly grated parmesan cheese
Nutrition value
93
calories per serving
6 g Fat3 g Protein8 g Carbs1 g FiberOther
Current Totals
6 g Fat
3 g Protein
8 g Carbs
1 g Fiber
MacroNutrients
Carbs
8 g
Protein
3 g
Fiber
1 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
60 mg
Iron
1 mg
Vitamin A
20 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
31 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
14 mg
Manganese
1 mg
Phosphorus
52 mg
Selenium
3 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment