Ingredients For Oven Baked Chicken Teriyaki Recipe
2 tablespoon Cornstarch
2 tablespoon Water
1 cup Low Sodium Soy Sauce
0.5 cup White sugar
0.25 cup Mirin
4 teaspoon Grated fresh ginger
3 Cloves Garlic, Minced
0.25 teaspoon Red pepper flakes
Nutrition value
182
calories per serving
7 g Fat2 g Protein27 g Carbs2 g FiberOther
Current Totals
7 g Fat
2 g Protein
27 g Carbs
2 g Fiber
MacroNutrients
Carbs
27 g
Protein
2 g
Fiber
2 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
44 mg
Iron
1 mg
Vitamin A
28 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
16 mg
Manganese
2 mg
Phosphorus
39 mg
Selenium
3 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment