Ingredients For Otak Otak (Spicy Fish Cakes) Recipe
650 gram Spanish mackerel
3 tablespoon vegetable oil
For coconut custard
1.5 can coconut cream
1 egg
1 teaspoon Salt
4 tablespoon Sugar
8 kaffir lime leaves
2 teaspoon rice flour
Spice paste
4 Candlenuts
20 dried chillies
3 teaspoon powdered galangal
0.75 teaspoon powdered turmeric
2 tablespoon shallot flakes
1 stalk lemon grass
3 tablespoon Shrimp paste
10 Shallots
1 tablespoon coriander powder
Nutrition value
557
calories per serving
41 g Fat22 g Protein26 g Carbs9 g FiberOther
Current Totals
41 g Fat
22 g Protein
26 g Carbs
9 g Fiber
MacroNutrients
Carbs
26 g
Protein
22 g
Fiber
9 g
Fats
Fat
41 g
Vitamins & Minerals
Calcium
72 mg
Iron
4 mg
Vitamin A
89 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
0 mg
Vitamin B9
92 mcg
Vitamin B12
0 mcg
Vitamin C
36 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
174 mg
Manganese
1 mg
Phosphorus
358 mg
Selenium
8 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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