Open-Faced Hamburger Phillies Recipe

Cooking Directions

• STEP 1.In a large skillet, cook the ground beef, onions, and garlic until the beef is browned and cooked through.
• STEP 2.Add the spices and cook for another minute.
• STEP 3.Toast the buns under the broiler until golden brown.
• STEP 4.Divide the beef mixture among the toasted buns.
• STEP 5.Top with cheese and broil until the cheese is melted and bubbly.
• STEP 6.In the same skillet, saut�� the peppers and onions until tender.
• STEP 7.Top the sandwiches with the saut��ed peppers and onions before serving.

Cooking Tips

• You can use any type of ground meat, such as turkey or chicken, for a lighter version.
• Feel free to add other toppings, such as mushrooms or jalape��os, to the sandwiches.
• Serve with a side of fries or a salad for a complete meal.

Storage and Serving

• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the beef mixture and peppers and onions separately in the microwave or on the stovetop until heated through.
• Assemble the sandwiches with the reheated ingredients and broil until the cheese is melted.