Japanese Rice Balls Recipe

Name: Japanese Rice Balls Recipe
Total time: 25 min
Yield: 6
Cuisine: Japanese

Recipe By Rasa Malaysia

Onigiri-easy and delicious japanese rice balls shaped in triangles and wrapped with seaweed, topped with fish roe. The best onigiri recipe

4.9

26 Rating - Rate

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25minstotal

10minsPrep

15minsCook

ingredients serves

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Ingredients For Japanese Rice Balls Recipe

1 cup Japanese sushi rice
1 tablespoon Rice vinegar, optional
2 tablespoon Furikake, bottled japanese seasoning
1 pinch Salt
1 pinch White sesame
Toasted seaweed

Nutrition
value

132

calories per serving

< 1 g Fat3 g Protein28 g Carbs1 g FiberOther

Current Totals

< 1 g Fat
3 g Protein
28 g Carbs
1 g Fiber

MacroNutrients

Carbs
28 g
Protein
3 g
Fiber
1 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
7 mg
Iron
2 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
0 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
24 mg
Manganese
0 mg
Phosphorus
55 mg
Selenium
0 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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