One-Pot Keto Jambalaya With Cauliflower Rice Recipe

Ingredients For One-Pot Keto Jambalaya With Cauliflower Rice Recipe

• 3 tablespoon Ghee
• 1 cup Chopped Green Bell Pepper
• 1 cup Chopped Celery
• 1 cup Chopped Onion
• 1 inch Pound skinless, boneless chicken thighs, cut into 1 s
• 14 ounce Andouille sausage, cut lengthwise and sliced crosswise into 1/4 inch slices
• 2 tablespoon Cajun seasoning
• 1 teaspoon Hot sauce
• 1 can Diced tomatoes with green chiles , drained slightly
• 0.5 cup Unsalted chicken stock
• 1 Package Frozen Riced Cauliflower
• 1 pound Frozen raw shrimp, peeled and deveined