One-Pot Garlic-Shrimp Pasta Recipe

Recipe By EatingWell

Forget the fuss: this one-pot meal has it all--garlic, shrimp, vegetables and plenty of fresh basil. Cleanup after this healthy dinner is a breeze and it's quick too, done in less than 30 minutes. Once you get comfortable with this weeknight recipe, get creative by substituting zucchini for the summer squash and swapping out the brussels sprouts for broccoli or cauliflower.

4.2
21 Rating - Rate
Non Vegdiet
25minstotal

ingredients serves

4
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Ingredients For One-Pot Garlic-Shrimp Pasta Recipe

Nutrition
value
843
calories per serving
36 g Fat43 g Protein84 g Carbs11 g FiberOther

Current Totals

  • 36 g Fat
  • 43 g Protein
  • 84 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    84 g
  • Protein
    43 g
  • Fiber
    11 g

Fats

  • Fat
    36 g

Vitamins & Minerals

  • Calcium
    318 mg
  • Iron
    5 mg
  • Vitamin A
    522 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    181 mcg
  • Vitamin B12
    2 mcg
  • Vitamin C
    124 mg
  • Vitamin E
    4 mg
  • Copper
    1 mcg
  • Magnesium
    137 mg
  • Manganese
    3 mg
  • Phosphorus
    542 mg
  • Selenium
    57 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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