With easy beef mince meatballs, pasta shells, tomato sauce and golden melted cheese, this budget one-pan pasta bake recipe will be loved by kids both big and small.
Ingredients For One-Pan Meatball Pasta Bake Recipe
500 gram 3 star beef mince
3 Garlic Cloves, Crushed
0.33000000000000007 cup Packaged multigrain breadcrumbs
1 Egg, Lightly Beaten
1 tablespoon Finely chopped fresh basil leaves, plus extra leave to serve
0.33000000000000007 cup Grated Parmesan
2 tablespoon Extra virgin olive oil
1 Brown onion, thinly sliced
2 Carrots, coarsely grated
2 Dried bay leaves
2 tablespoon Tomato paste
700 gram Bottle tomato passata
1 cup Chicken Stock
1.25 cup Small dried pasta shells
220 gram 1/2 tub cherry bocconcini
0.25 cup Finely Chopped Fresh Basil
1 Small garlic clove, finely chopped
Nutrition value
774
calories per serving
35 g Fat53 g Protein84 g Carbs11 g FiberOther
Current Totals
35 g Fat
53 g Protein
84 g Carbs
11 g Fiber
MacroNutrients
Carbs
84 g
Protein
53 g
Fiber
11 g
Fats
Fat
35 g
Vitamins & Minerals
Calcium
256 mg
Iron
9 mg
Vitamin A
3006 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
106 mcg
Vitamin B12
0 mcg
Vitamin C
71 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
158 mg
Manganese
2 mg
Phosphorus
645 mg
Selenium
38 mcg
Zinc
9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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