Olive & Rosemary Focaccia Recipe

Recipe By Taste

Savour this soft focaccia studded with olives and rosemary as part of an authentic antipasto platter or with a hearty italian-style soup.

4.3
11 Rating - Rate
Vegdiet
1hr total
30minsPrep
30minsCook

ingredients serves

2
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Ingredients For Olive & Rosemary Focaccia Recipe

Nutrition
value
266
calories per serving
26 g Fat< 1 g Protein10 g Carbs4 g FiberOther

Current Totals

  • 26 g Fat
  • < 1 g Protein
  • 10 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    1 g
  • Fiber
    4 g

Fats

  • Fat
    26 g

Vitamins & Minerals

  • Calcium
    133 mg
  • Iron
    3 mg
  • Vitamin A
    16 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    33 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    6 mg
  • Vitamin E
    4 mg
  • Copper
    0 mcg
  • Magnesium
    23 mg
  • Manganese
    0 mg
  • Phosphorus
    10 mg
  • Selenium
    1 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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