Nimbu Waali Daal (Lemon Daal) Recipe

Recipe By Better Butter

A yummy variety of daal made with lemon juice instead of tomatoes or tamarind as in khatti daal and is a perfect one to feed your tiny tots. Here fresh and juicy lemons have been used and tangy, delicious daal is ready in no time at all. Uses simplest of pantry staples and tastes just superb. A comfort food not only for the tastebuds but also for the heart and mind. It has a soothing effect on our soul. Soul stirring comfort food that can be eaten every other day without any hassle. Everyone will definitely love it. Happy cooking everyone!.

4.9
14 Rating - Rate
Vegdiet
2hr 30minstotal
2hr Prep
30minsCook

ingredients serves

10
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Ingredients For Nimbu Waali Daal (Lemon Daal) Recipe

Nutrition
value
99
calories per serving
3 g Fat5 g Protein12 g Carbs4 g FiberOther

Current Totals

  • 3 g Fat
  • 5 g Protein
  • 12 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    12 g
  • Protein
    5 g
  • Fiber
    4 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    32 mg
  • Iron
    2 mg
  • Vitamin A
    25 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    28 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    6 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    29 mg
  • Manganese
    0 mg
  • Phosphorus
    65 mg
  • Selenium
    12 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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