2 Baby cos lettuce hearts, leaves separated, washed
4 Hard boiled eggs, peeled, quartered
3 Anchovy fillets in oil, drained, halved lengthways
1 Quantity nicoise dressing
0.33000000000000007 cup Olive oil
0.33000000000000007 cup Coles italian red wine vinegar
Nutrition value
914
calories per serving
57 g Fat39 g Protein59 g Carbs9 g FiberOther
Current Totals
57 g Fat
39 g Protein
59 g Carbs
9 g Fiber
MacroNutrients
Carbs
59 g
Protein
39 g
Fiber
9 g
Fats
Fat
57 g
Vitamins & Minerals
Calcium
81 mg
Iron
5 mg
Vitamin A
572 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
73 mg
Vitamin B9
1558 mcg
Vitamin B12
0 mcg
Vitamin C
134 mg
Vitamin E
8 mg
Copper
1 mcg
Magnesium
153 mg
Manganese
1 mg
Phosphorus
585 mg
Selenium
44 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
