New England Clam Chowder I Recipe

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Potatoes, half and half, bacon, and clams. This is the new england chowder of your childhood. Easy to make, ready in less than half an hour, a great dinner standby.

4.3
14 Rating - Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook

Recipe Video

Step by step video of how to make New England Clam Chowder I

ingredients serves

Ingredients For New England Clam Chowder I Recipe

Nutrition
value
54
calories per serving
< 1 g Fat2 g Protein11 g Carbs3 g FiberOther

Current Totals

  • < 1 g Fat
  • 2 g Protein
  • 11 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    11 g
  • Protein
    2 g
  • Fiber
    3 g

Fats

  • Fat
    0 g

Vitamins & Minerals

  • Calcium
    19 mg
  • Iron
    1 mg
  • Vitamin A
    197 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    28 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    28 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    38 mg
  • Manganese
    0 mg
  • Phosphorus
    40 mg
  • Selenium
    2 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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