Pho Broth With Flank Steak Recipe

Name: Pho Broth With Flank Steak Recipe
Total time: 390 min
Yield: 6
Cuisine: Vietnamese

Recipe By Food & Wine

Learn how to make Mrs Tran’s Master Pho Broth With Flank Steak.

4.1

21 Rating - Rate

Non Vegdiet

6hr 30minstotal

ingredients serves

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Ingredients For Pho Broth With Flank Steak Recipe

4 pound Beef knuckle bones, rinsed
1 stick Cinnamon
1.5 Teapoons whole cloves
1.5 teaspoon Allspice berries
1.5 teaspoon Coriander seeds
3 Whole star anise
1 pound Yellow onions, peeled
1 piece Ginger, halved lengthwise
3 ounce Vietnamese rock candy or palm sugar
1 Flank Steak

Nutrition
value

814

calories per serving

48 g Fat65 g Protein35 g Carbs12 g FiberOther

Current Totals

48 g Fat
65 g Protein
35 g Carbs
12 g Fiber

MacroNutrients

Carbs
35 g
Protein
65 g
Fiber
12 g

Fats

Fat
48 g

Vitamins & Minerals

Calcium
251 mg
Iron
10 mg
Vitamin A
47 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
16 mg
Vitamin B6
2 mg
Vitamin B9
55 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
102 mg
Manganese
4 mg
Phosphorus
669 mg
Selenium
38 mcg
Zinc
15 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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