Moussaka Recipe

Name: Moussaka Recipe
Total time: 130 min
Yield: 8
Cuisine: Greek

Recipe By The Daring Gourmet

The national dish of greece, this authentic moussaka recipe has a couple of flavor twists to give you a deliciously unforgettable eating experience

4.6

20 Rating - Rate

Non Vegdiet

2hr 10minstotal

1hr Prep

1hr 30minsCook

ingredients serves

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Ingredients For Moussaka Recipe

2 tablespoon Olive oil
0.5 pound Lean Ground Beef
0.5 pound Bulk pork sausage
2 Onions, finely chopped
3 Cloves Garlic, Minced
2 tablespoon Tomato paste
0.25 teaspoon Cinnamon
0.1200000000000001 teaspoon Allspice
0.5 teaspoon Parsley
0.5 teaspoon Oregano
1 teaspoon Salt
0.25 teaspoon Pepper
1 Bay leaf
0.5 cup Red wine
1 Egg Beaten
Bread crumbs for bottom of casserole dish
0.5 cup Unsalted butter
3 cup Whole milk
2 teaspoon Salt
0.5 teaspoon Ground nutmeg
0.5 cup Grated Parmesan Cheese
2 Egg yolks

Nutrition
value

326

calories per serving

19 g Fat18 g Protein19 g Carbs3 g FiberOther

Current Totals

19 g Fat
18 g Protein
19 g Carbs
3 g Fiber

MacroNutrients

Carbs
19 g
Protein
18 g
Fiber
3 g

Fats

Fat
19 g

Vitamins & Minerals

Calcium
236 mg
Iron
2 mg
Vitamin A
56 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
39 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
1 mg
Phosphorus
271 mg
Selenium
18 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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