Ingredients For Moist Turkey For Thanksgiving Recipe
20 pound Turkey
0.5 cup Unsalted butter
0.25 cup Salt
1 tablespoon Black pepper
Turkey oven bag
Parchment paper
Large roasting pan, or roaster
Nutrition value
1422
calories per serving
64 g Fat209 g Protein< 1 g Carbs1 g FiberOther
Current Totals
64 g Fat
209 g Protein
< 1 g Carbs
1 g Fiber
MacroNutrients
Carbs
0 g
Protein
209 g
Fiber
1 g
Fats
Fat
64 g
Vitamins & Minerals
Calcium
250 mg
Iron
16 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
20 mg
Vitamin B6
5 mg
Vitamin B9
115 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
6 mg
Copper
5 mcg
Magnesium
240 mg
Manganese
0 mg
Phosphorus
1990 mg
Selenium
209 mcg
Zinc
30 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
