Mincemeat Bundt Cake Recipe

Name: Mincemeat Bundt Cake Recipe
Total time: 80 min
Yield: 12
Cuisine: British

Recipe By Domestic Gothess

Mincemeat bundt cake-a moist, lightly spiced bundt cake filled with sticky, flavourful fruit; perfect for using up any mincemeat leftover from christmas

4.6

18 Rating - Rate

Non Vegdiet

1hr 20minstotal

20minsPrep

1hr Cook

ingredients serves

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Ingredients For Mincemeat Bundt Cake Recipe

225 gram Butter softened
300 gram Light brown soft sugar
2 Finely grated zest oranges
4 Medium eggs
350 gram Plain flour
2 teaspoon Baking powder
3 teaspoon Mixed spice
0.5 teaspoon Salt
240 milliliter Buttermilk
350 gram Mincemeat
100 gram Icing sugar sifted
2 tablespoon Whisky or orange juice

Nutrition
value

290

calories per serving

11 g Fat11 g Protein38 g Carbs2 g FiberOther

Current Totals

11 g Fat
11 g Protein
38 g Carbs
2 g Fiber

MacroNutrients

Carbs
38 g
Protein
11 g
Fiber
2 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
266 mg
Iron
1 mg
Vitamin A
24 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
36 mcg
Vitamin B12
1 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
38 mg
Manganese
0 mg
Phosphorus
257 mg
Selenium
15 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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