Mincemeat Bundt Cake

Mincemeat Bundt Cake Recipe

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About Mincemeat Bundt Cake Recipe:

Mincemeat bundt cake-a moist, lightly spiced bundt cake filled with sticky, flavourful fruit; perfect for using up any mincemeat leftover from christmas

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  • 1 Hr 20 mins
  • 12 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Mincemeat Bundt Cake Recipe

  • 18.75 gram Butter softened
  • 25 gram Light brown soft sugar
  • 0.17 Finely grated zest oranges
  • 0.33 Medium eggs
  • 29.17 gram Plain flour
  • 0.17 teaspoon Baking powder
  • 1/4 teaspoon Mixed spice
  • 1/25 teaspoon Salt
  • 20 milliliter Buttermilk
  • 29.17 gram Mincemeat
  • 8.33 gram Icing sugar sifted
  • 0.17-1/4 tablespoon Whisky or orange juice
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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