Mincemeat Pumpkin Pie Recipe

Name: Mincemeat Pumpkin Pie Recipe
Total time: 15 min
Yield: 6
Cuisine: American

Recipe By Taste Of Home

Instead of serving separate pumpkin and mincemeat pies one Thanksgiving, I served this one pie that combines those wonderful flavors. It was a hit!.

3.6

18 Rating -

Rate

Non Vegdiet

15minstotal

20minsPrep

55minsCook

15m.total

20m.Prep

55m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Mincemeat Pumpkin Pie Recipe

0.33 cup Prepared mincemeat
0.17 Unbaked pastry shell
0.17 Large egg
0.17 cup Canned pumpkin
0.06 cup Sugar
0.08 teaspoon Ground cinnamon
1/25 teaspoon Ground ginger
1/25 teaspoon Ground nutmeg
1/50 teaspoon Salt
1/50 teaspoon Ground cloves
0.13 cup Evaporated milk

Nutrition
value

109

calories per serving

6 g Fat3 g Protein12 g Carbs1 g FiberOther

Current Totals

Fat
6g
Protein
3g
Carbs
12g
Fiber
1g

MacroNutrients

Carbs
12g
Protein
3g
Fiber
1g

Fats

Fat
6g

Vitamins & Minerals

Calcium
55mg
Iron
< 1mg
Vitamin A
41mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
9mg
Manganese
< 1mg
Phosphorus
58mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home