#Foodocean
My first learning of cooking was from my mother. My mom likes sweets very much. So I gave this sweet to my mother as a gift on this Women's Day.
STEP 1.First in a bowl mix hot milk and pinch of saffron together. In a microwave prove bowl you have to mix milk powder, condensed milk and ghee together.
Then pour the mixture in a microwave oven and cook for 2 minutes at 100% power to make khoya/ mawa.
Then in a pan, boil the liquid milk and khoya/mawa well together.
When the mixture thickens, stir in the milk-soaked saffron and pistachio powder evenly until the mixture leaves the pan.
Then put a little ghee on a plate and pour the mixture and spread almonds on top.
Then when it is cold, it can be cut and arranged as desired.
Nutrition value
111
calories per serving
8 g Fat4 g Protein6 g Carbs< 1 g FiberOther
Current Totals
8 g Fat
4 g Protein
6 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
6 g
Protein
4 g
Fiber
1 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
94 mg
Iron
0 mg
Vitamin A
9 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
23 mg
Manganese
0 mg
Phosphorus
92 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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