Mexican Stuffed Peppers Recipe

Ingredients For Mexican Stuffed Peppers Recipe

• 6 Large bell peppers any color
• 1 pound Ground turkey beef or chicken
• 1 Onion finely chopped
• 3 Garlic cloves minced
• 1 tablespoon Oil
• 14 ounce Can low sodium black beans rinsed and drained
• 1.5 cup Corn fresh or frozen
• 1.5 cup Any cooked rice
• 1 tablespoon Taco seasoning low sodium
• 1 teaspoon Cumin
• 0.5 teaspoon Salt
• As required Ground black pepper to taste
• 14 ounce Can low sodium tomato sauce divided
• 1 cup Cheddar marble or tex mex cheese, shredded
• Fresh parsley or green onion for garnish
• Plain yogurt or sour cream for serving