Mexican Grilled Corn Recipe

Name: Mexican Grilled Corn Recipe
Total time: 15 min
Yield: 4
Cuisine: Mexican

Recipe By Martha Stewart-3

Upgrade basic buttered grilled corn with a mayonnaise coating topped with mexican cheese and chipotle chile powder.

3.6

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15minstotal

15minsPrep

Cook

ingredients serves

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Ingredients For Mexican Grilled Corn Recipe

0.33000000000000007 cup Grated parmesan
4 Ears corn, husks and silk removed, cut in 1/2
1 tablespoon Butter, room temperature
Coarse salt and ground pepper
2 tablespoon Light mayonnaise
0.25 teaspoon Chili powder, preferably chipotle
1 Lime, cut into wedges, for serving

Nutrition
value

calories per serving

< 1 g Fat5 g Protein5 g Carbs< 1 g FiberOther

Current Totals

< 1 g Fat
5 g Protein
5 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
5 g
Protein
5 g
Fiber
0 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
102 mg
Iron
1 mg
Vitamin A
9 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
4 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
7 mg
Manganese
0 mg
Phosphorus
90 mg
Selenium
6 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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