Mexi-Tuna Skillet Dinner Recipe

Recipe By Betty Crocker

If you like taco salad, you'll love this layered tuna dish Use the red pepper sauce to spice it up, then top it with sour cream, sliced ripe olives and chopped tomato if desired.

3.5
17 Rating - Rate
Non Vegdiet
30minstotal

ingredients serves

5
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Ingredients For Mexi-Tuna Skillet Dinner Recipe

Nutrition
value
108
calories per serving
7 g Fat6 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • 7 g Fat
  • 6 g Protein
  • 4 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    4 g
  • Protein
    6 g
  • Fiber
    0 g

Fats

  • Fat
    7 g

Vitamins & Minerals

  • Calcium
    64 mg
  • Iron
    0 mg
  • Vitamin A
    4 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    11 mg
  • Vitamin B9
    235 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    11 mg
  • Manganese
    0 mg
  • Phosphorus
    94 mg
  • Selenium
    4 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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