Italian Tortellini Skillet Dinner Recipe

Recipe By Slurrp

This Italian Tortellini Skillet Dinner is a quick and easy one-pan meal that is bursting with flavor. It features cheese-filled tortellini cooked in a savory tomato sauce with Italian sausage, bell peppers, and onions. The dish is finished off with a sprinkle of Parmesan cheese and fresh basil for a delicious and satisfying dinner. Perfect for busy weeknights, this skillet dinner is sure to become a family favorite.

3.5
15 Rating -
Rate
Non Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Italian Tortellini Skillet Dinner
plan
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ingredients serve

Ingredients for Italian Tortellini Skillet Dinner Recipe

  • 1/4 pound Italian Sausage
  • 1/4 Bell Pepper, Sliced
  • 1/4 Onion, Sliced
  • 1/2 cup Tomato Sauce
  • 1/4 Package Cheese Filled Tortellini
  • as per your need Parmesan Cheese, For Garnish
  • as per your need Fresh Basil, For Garnish

Directions: Italian Tortellini Skillet Dinner Recipe

Cooking Directions

  • STEP 1.In a large skillet, cook the Italian sausage over medium heat until browned and cooked through.
  • STEP 2.Add the bell peppers and onions to the skillet and cook until they are tender.
  • STEP 3.Stir in the tomato sauce and bring to a simmer. Add the tortellini and cook until they are tender and heated through.
  • STEP 4.Serve the skillet dinner hot, garnished with Parmesan cheese and fresh basil.
  • STEP 5.Cooking Tips: You can use any type of tortellini for this recipe, such as cheese, meat, or spinach-filled. Feel free to add other vegetables like mushrooms or zucchini for extra flavor and nutrition.
  • STEP 6.Storage and Serving: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop before serving.

Cooking Tips

  • You can use any type of tortellini for this recipe, such as cheese, meat, or spinach-filled.
  • Feel free to add other vegetables like mushrooms or zucchini for extra flavor and nutrition.

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat in the microwave or on the stovetop before serving.
Nutrition
value
85
calories per serving
7 g Fat1 g Protein3 g Carbs4 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    1g
  • Carbs
    3g
  • Fiber
    4g

MacroNutrients

  • Carbs
    3g
  • Protein
    1g
  • Fiber
    4g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    2mg
  • Vitamin A
    603mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    1mg
  • Phosphorus
    22mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp