Meal-Prep Creamy Kale Caesar Salad Recipe

Cooking Directions

• STEP 1.In a large bowl, combine the kale and Caesar dressing.
• STEP 2.Massage the dressing into the kale leaves for a few minutes to soften them.
• STEP 3.Divide the dressed kale into individual meal-prep containers.
• STEP 4.Top each container with croutons and grated Parmesan cheese.
• STEP 5.Store the containers in the refrigerator for up to 4 days.
• STEP 6.When ready to serve, toss the salad to distribute the dressing and toppings evenly.

Cooking Tips

• You can make your own Caesar dressing or use a store-bought one.
• To add protein to the salad, you can top it with grilled chicken, shrimp, or tofu.
• Feel free to add other vegetables like cherry tomatoes or sliced cucumbers to the salad.

Storage and Serving

• This salad is best enjoyed within 4 days of preparation.
• Keep the croutons separate until ready to serve to maintain their crunchiness.
• Serve as a main course for lunch or as a side dish for dinner.