Matzo Ball Chicken Noodle Soup Recipe

Recipe By Australia’s Best Recipes

The mother of all soups This traditional jewish soup made from a chicken broth and soft dumplings is best known to help relieve those cold and flu symptoms in the cooler months.

4.3
21 Rating - Rate
Non Vegdiet
1hr 45minstotal
15minsPrep
1hr 30minsCook

ingredients serves

2
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Ingredients For Matzo Ball Chicken Noodle Soup Recipe

Nutrition
value
207
calories per serving
3 g Fat7 g Protein36 g Carbs13 g FiberOther

Current Totals

  • 3 g Fat
  • 7 g Protein
  • 36 g Carbs
  • 13 g Fiber

MacroNutrients

  • Carbs
    36 g
  • Protein
    7 g
  • Fiber
    13 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    123 mg
  • Iron
    2 mg
  • Vitamin A
    2425 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    173 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    48 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    94 mg
  • Manganese
    0 mg
  • Phosphorus
    204 mg
  • Selenium
    14 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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