1.5 kilogram Yukon gold potatoes , peeled and cut into small pieces
1.5 cup 18% cream
0.5 cup Butter
0.75 teaspoon Salt
2 cup Beef or chicken broth
0.25 cup Sherry
0.5 teaspoon Onion powder
0.5 teaspoon Garlic powder
0.25 cup Butter
0.25 cup All purpose flour
Nutrition value
229
calories per serving
3 g Fat16 g Protein33 g Carbs7 g FiberOther
Current Totals
3 g Fat
16 g Protein
33 g Carbs
7 g Fiber
MacroNutrients
Carbs
33 g
Protein
16 g
Fiber
7 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
47 mg
Iron
2 mg
Vitamin A
10 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
44 mcg
Vitamin B12
0 mcg
Vitamin C
70 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
78 mg
Manganese
1 mg
Phosphorus
182 mg
Selenium
13 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
