Mashed Potato Beef Casserole Recipe

Name: Mashed Potato Beef Casserole Recipe
Total time: 55 min
Yield: 4
Cuisine: French

Recipe By Taste Of Home

This recipe came out of my mother's cookbook. The smudges and splatters show that Mom used it extensively to feed our large family. The tarragon really comes through to make a flavorful main dish. Now I prepare this recipe for our four children and six grandchildren. Helen McGeorge, Abbotsford, British Columbia.

3.6

28 Rating - Rate

Non Vegdiet

55minstotal

30minsPrep

25minsCook

ingredients serves

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Ingredients For Mashed Potato Beef Casserole Recipe

2 Bacon strips, diced
1 pound Ground Beef
1.75 cup Sliced fresh mushrooms
1 Large onion, finely chopped
1 Large carrot, finely chopped
1 Celery rib, finely chopped
2 tablespoon All purpose flour
1 cup Beef broth
1 tablespoon Worcestershire sauce
1 teaspoon Dried tarragon
0.25 teaspoon Pepper
3 cup Hot Mashed Potatoes
0.75 cup Shredded cheddar cheese, divided
Paprika

Nutrition
value

623

calories per serving

26 g Fat55 g Protein40 g Carbs31 g FiberOther

Current Totals

26 g Fat
55 g Protein
40 g Carbs
31 g Fiber

MacroNutrients

Carbs
40 g
Protein
55 g
Fiber
31 g

Fats

Fat
26 g

Vitamins & Minerals

Calcium
318 mg
Iron
11 mg
Vitamin A
964 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
74 mcg
Vitamin B12
0 mcg
Vitamin C
45 mg
Vitamin E
1 mg
Copper
3 mcg
Magnesium
193 mg
Manganese
1 mg
Phosphorus
976 mg
Selenium
28 mcg
Zinc
13 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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