Just three ingredients strawberries, lemon and sugar go into this deliciously versatile, super-easy strawberry jam. Perfect for scones, toast or your next sponge cake
Ingredients For Margarets Crushed Strawberry Jam Recipe
1 kilogram White sugar
1 Lemon
Nutrition value
4920
calories per serving
142 g Fat57 g Protein844 g Carbs40 g FiberOther
Current Totals
142 g Fat
57 g Protein
844 g Carbs
40 g Fiber
MacroNutrients
Carbs
844 g
Protein
57 g
Fiber
40 g
Fats
Fat
142 g
Vitamins & Minerals
Calcium
258 mg
Iron
168 mg
Vitamin A
1 mcg
Vitamin B1
8 mg
Vitamin B2
7 mg
Vitamin B3
107 mg
Vitamin B6
6 mg
Vitamin B9
308 mcg
Vitamin B12
24 mcg
Vitamin C
104 mg
Vitamin E
9 mg
Copper
2 mcg
Magnesium
344 mg
Manganese
0 mg
Phosphorus
1207 mg
Selenium
45 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment