Maple Syrup Cheesecake Recipe

Name: Maple Syrup Cheesecake Recipe
Total time: 890 min
Yield: 10
Cuisine: American

Recipe By Taste

A baked cheesecake sweetened only with maple syrup and the biscuit and pecan nut base. Delightful to the last morsel. Start this recipe 1 day ahead.

4.2

28 Rating - Rate

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14hr 50minstotal

14hr Prep

50minsCook

ingredients serves

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Ingredients For Maple Syrup Cheesecake Recipe

1 cup Pecans
125 gram Marie biscuits
80 gram Butter melted
500 gram Cream cheese softened
0.6699999999999999 cup Maple syrup, plus extra to drizzle

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Nutrition
value

372

calories per serving

31 g Fat8 g Protein18 g Carbs3 g FiberOther

Current Totals

31 g Fat
8 g Protein
18 g Carbs
3 g Fiber

MacroNutrients

Carbs
18 g
Protein
8 g
Fiber
3 g

Fats

Fat
31 g

Vitamins & Minerals

Calcium
78 mg
Iron
1 mg
Vitamin A
231 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
42 mg
Manganese
1 mg
Phosphorus
172 mg
Selenium
17 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.