Ingredients For Brown Sugar Pork Tenderloin Recipe
1 pound 2 pork tenderloins, approximately each
3 tablespoon Olive, canola or vegetable oil
2 teaspoon Garlic powder
2 teaspoon Salt
0.5 teaspoon Fresh black pepper
1 teaspoon Chili powder
0.5 teaspoon Paprika
0.75 cup Brown sugar packed
0.33000000000000007 cup Maple or agave syrup pure maple syrup, not pancake syrup or imitation maple syrup
1 tablespoon Butter
Nutrition value
347
calories per serving
20 g Fat14 g Protein29 g Carbs2 g FiberOther
Current Totals
20 g Fat
14 g Protein
29 g Carbs
2 g Fiber
MacroNutrients
Carbs
29 g
Protein
14 g
Fiber
2 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
22 mg
Iron
3 mg
Vitamin A
71 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
35 mg
Manganese
0 mg
Phosphorus
154 mg
Selenium
31 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
