Thai Sweet Sticky Rice With Mango-Khaoniao Mamuang Recipe
Recipe By Asian Food Network
This traditional dessert from thailand is made famous for its easiness to prepare. It consists of mango, rice, and coconut milk and only takes 5 minutes to prepare.
Ingredients For Thai Sweet Sticky Rice With Mango-Khaoniao Mamuang Recipe
300 gram Fresh ripe thai mango
250 gram Glutinous rice
1 cup Coconut milk
260 milliliter Water
1 teaspoon Salt
Nutrition value
407
calories per serving
17 g Fat6 g Protein55 g Carbs6 g FiberOther
Current Totals
17 g Fat
6 g Protein
55 g Carbs
6 g Fiber
MacroNutrients
Carbs
55 g
Protein
6 g
Fiber
6 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
27 mg
Iron
3 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
54 mg
Manganese
1 mg
Phosphorus
120 mg
Selenium
0 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
