Mango Habanero Grilled Turkey Breast Recipe

Name: Mango Habanero Grilled Turkey Breast Recipe
Total time: 130 min
Yield: 6
Cuisine: Mexican

Recipe By Slurrp

Mango Habanero Grilled Turkey Breast is a delicious and spicy twist on traditional grilled turkey. The combination of sweet mango and fiery habanero creates a flavorful marinade that infuses the turkey with a tropical kick. The turkey breast is grilled to perfection, resulting in juicy and tender meat with a hint of heat. This dish is perfect for summer barbecues or any time you want to add some excitement to your turkey dinner.

4.7

15 Rating - Rate

Non Vegdiet

2hr 10minstotal

10minsPrep

2hr Cook

ingredients serves

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Ingredients For Mango Habanero Grilled Turkey Breast Recipe

1.5 pound Turkey Breast
1 Ripe Mango, Peeled And Pitted
1 Habanero Pepper
2 tablespoon Lime Juice
2 cloves Cloves Garlic
2 tablespoon Honey
1 teaspoon Salt

Directions : Mango Habanero Grilled Turkey Breast Recipe

Cooking Directions

STEP 1.In a blender, combine mango, habanero pepper, lime juice, garlic, honey, and salt. Blend until smooth.
STEP 2.Place the turkey breast in a large resealable bag and pour the marinade over it. Seal the bag and refrigerate for at least 2 hours, or overnight for best results.
STEP 3.Preheat the grill to medium-high heat. Remove the turkey breast from the marinade and discard the excess marinade.
STEP 4.Grill the turkey breast for about 6-8 minutes per side, or until the internal temperature reaches 165°F (74°C).
STEP 5.Remove the turkey breast from the grill and let it rest for 5 minutes before slicing. Serve hot and enjoy!

Cooking Tips

If you prefer less heat, remove the seeds and membranes from the habanero pepper before blending.
Make sure to let the turkey breast rest after grilling to allow the juices to redistribute and ensure a moist and tender result.
Serve the Mango Habanero Grilled Turkey Breast with a side of grilled vegetables or a fresh salad for a complete meal.

Storage and Serving

Leftover grilled turkey breast can be stored in an airtight container in the refrigerator for up to 3 days.
To reheat, place the turkey slices in a microwave-safe dish and heat on medium power until warmed through.
Serve the leftover turkey breast in sandwiches, wraps, or salads for a quick and tasty meal.

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein4 g Carbs< 1 g FiberOther

Current Totals

< 1 g Fat
< 1 g Protein
4 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
4 g
Protein
0 g
Fiber
1 g

Fats

Fat
0 g

Vitamins & Minerals

Calcium
5 mg
Iron
0 mg
Vitamin A
11 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
5 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
4 mg
Manganese
0 mg
Phosphorus
7 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.