Malted Whole Grain Rolls Recipe

Ingredients For Malted Whole Grain Rolls Recipe

• 1.5 cup Lukewarm water
• 1.5 cup King arthur unbleached all purpose flour
• 1.5 cup King arthur whole wheat flour
• 0.25 cup Potato flour or soy flour
• 0.75 cup Malted wheat flakes
• 1 tablespoon Whole grain bread improver, optional, for best rise
• 1.5 teaspoon Salt
• 0.25 cup Malted milk powder or 2 tablespoons light brown sugar
• 2 tablespoon Vegetable oil
• 2 teaspoon Instant yeast