Potato Skordalia Recipe

Name: Potato Skordalia Recipe
Yield: 2
Cuisine: Greek

Recipe By Honest Cooking

A greek dip, skordalia is just as good as your go-to hummus and is packed with nutrients from potatoes and almonds.

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Ingredients For Potato Skordalia Recipe

1 pound Potatoes starchy or waxy varieties may be used
1 tablespoon Salt plus more for potato water
4 More cloves garlic, peeled
1 cup Blanched peeled almonds, i use sliced - they blend easier
0.5 cup Extra virgin olive oil plus more for drizzling
4 tablespoon Juice Of 1 Lemon About

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Nutrition
value

1180

calories per serving

109 g Fat17 g Protein35 g Carbs16 g FiberOther

Current Totals

109 g Fat
17 g Protein
35 g Carbs
16 g Fiber

MacroNutrients

Carbs
35 g
Protein
17 g
Fiber
16 g

Fats

Fat
109 g

Vitamins & Minerals

Calcium
233 mg
Iron
6 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
64 mcg
Vitamin B12
0 mcg
Vitamin C
74 mg
Vitamin E
29 mg
Copper
1 mcg
Magnesium
312 mg
Manganese
6 mg
Phosphorus
428 mg
Selenium
4 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.