“This hearty entree offers a great way to use up leftover turkey or chicken. Whenever I make it, someone asks for the recipe. ” Best of all, you can fix it ahead to simplify mealtime. —Sue Kennedy, Galloway, Ohio.
Ingredients For Make-Ahead Chicken Casserole Recipe
1 Package stove top chicken stuffing mix
0.5 pound Sliced fresh mushrooms
1 Small onion, chopped
1 tablespoon Butter
3 Garlic cloves, minced
3 cup Cubed cooked chicken
1 Package frozen corn, thawed
1 Package frozen chopped broccoli, thawed
1 can Reduced fat reduced sodium condensed cream of mushroom soup, undiluted
1 cup 2 milk
1 cup Reduced fat sour cream
1 cup Reduced fat mayonnaise
0.75 teaspoon Pepper
Nutrition value
208
calories per serving
14 g Fat13 g Protein6 g Carbs2 g FiberOther
Current Totals
14 g Fat
13 g Protein
6 g Carbs
2 g Fiber
MacroNutrients
Carbs
6 g
Protein
13 g
Fiber
2 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
102 mg
Iron
1 mg
Vitamin A
171 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
34 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
38 mg
Manganese
1 mg
Phosphorus
181 mg
Selenium
13 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
