1 kilogram Beef chuck steak, cut into 2. 5cm cubes
2 tablespoon Tomato paste
1 cup Massel beef stock
Steamed basmati rice, to serve
Raita, to serve
Coriander, to serve
Mint, to serve
Nutrition value
292
calories per serving
13 g Fat16 g Protein20 g Carbs5 g FiberOther
Current Totals
13 g Fat
16 g Protein
20 g Carbs
5 g Fiber
MacroNutrients
Carbs
20 g
Protein
16 g
Fiber
5 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
76 mg
Iron
3 mg
Vitamin A
330 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
1 mg
Phosphorus
101 mg
Selenium
5 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment