Lyonnaise Potatoes Recipe

Ingredients For Lyonnaise Potatoes Recipe

• 2 tablespoon Avocado oil or other high heat oil, divided
• 2 tablespoon Butter ideally high fat, european style butter, divided
• 2 Medium yellow onions or sweet onions, halved top to bottom and thinly sliced
• As required Kosher salt to taste
• 1.5 pound Yukon gold potatoes or peeled russet potatoes
• Freshly ground black pepper
• 0.25 cup Finely chopped fresh parsley