1 tablespoon Tomato puree or 2 tbs canned tomato sauce
4 tablespoon Heavy cream
1 tablespoon Brandy, optional
Salt and black pepper
2 Additional whole shrimp, head removed, to garnish
Extra heavy cream, to garnish
Nutrition value
955
calories per serving
44 g Fat100 g Protein36 g Carbs2 g FiberOther
Current Totals
44 g Fat
100 g Protein
36 g Carbs
2 g Fiber
MacroNutrients
Carbs
36 g
Protein
100 g
Fiber
2 g
Fats
Fat
44 g
Vitamins & Minerals
Calcium
229 mg
Iron
4 mg
Vitamin A
322 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
17 mg
Vitamin B6
0 mg
Vitamin B9
84 mcg
Vitamin B12
6 mcg
Vitamin C
8 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
155 mg
Manganese
0 mg
Phosphorus
878 mg
Selenium
158 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
