Asiago Shrimp Bisque Recipe
Recipe By How Sweet Eats
4
19 Rating -
Rate
1hr total
1hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Asiago Shrimp Bisque Recipe
- 1/4 pound Uncooked peeled and deveined shrimp, patted dry with a paper towel
- 1/2 tablespoon Olive oil
- 1/2 Cleaned and trimmed leeks, sliced
- 0.13 teaspoon Salt
- 0.13 teaspoon Pepper
- 1/2 Garlic cloves, minced
- 0.06 teaspoon Crushed red pepper flakes
- 0.08 cup Cognac or brandy
- 0.06 cup Dry sherry
- 1 tablespoon Unsalted butter
- 1 tablespoon Flour
- 1 cup Seafood/fish stock
- 1/4 cup 1/2 and 1/2
- 1/4 cup Heavy cream
- 0.08 cup Tomato paste
- 3 ounce Asiago cheese, freshly grated
Nutrition
value
value
564
calories per serving
34 g Fat41 g Protein24 g Carbs2 g FiberOther
Current Totals
- Fat34g
- Protein41g
- Carbs24g
- Fiber2g
MacroNutrients
- Carbs24g
- Protein41g
- Fiber2g
Fats
- Fat34g
Vitamins & Minerals
- Calcium500mg
- Iron3mg
- Vitamin A184mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9112mcg
- Vitamin B122mcg
- Vitamin C8mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium80mg
- Manganese1mg
- Phosphorus541mg
- Selenium68mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By How Sweet Eats