Shrimp Bisque Recipe
Recipe By Betty Crocker
Start off dinner with a seafood sensation or make a bowl of bisque a satisfying meal with bread and salad greens.
4.3
23 Rating -
Rate
20minstotal
20m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp Bisque Recipe
- 1/4 cup Dry white wine or progressotm chicken broth
- 1/2 tablespoon Cocktail sauce
- 1/4 teaspoon Salt
- 1/4 teaspoon White pepper
- 1/4 teaspoon Celery seed
- 1/4 teaspoon Paprika
- 1/4 teaspoon Lemon juice
- 1/4 teaspoon Worcestershire sauce
- 1/4 teaspoon Butter or margarine
- 1/4 Bottle clam juice
- 1/4 pound Uncooked peeled deveined medium shrimp, thawed if frozen
- 3/4 cup 1/2 and half
Nutrition
value
value
333
calories per serving
16 g Fat33 g Protein14 g Carbs< 1 g FiberOther
Current Totals
- Fat16g
- Protein33g
- Carbs14g
- Fiber< 1g
MacroNutrients
- Carbs14g
- Protein33g
- Fiber< 1g
Fats
- Fat16g
Vitamins & Minerals
- Calcium83mg
- Iron2mg
- Vitamin A102mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B929mcg
- Vitamin B122mcg
- Vitamin C4mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium54mg
- Manganese< 1mg
- Phosphorus301mg
- Selenium55mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker